By BOB MOREHEAD

The Post staff writer

The totals are still being tallied but the Norton Kiwanis is confident they've raised plenty of money selling chili to pay for their annual scholarship to a Norton High School senior.

More than 100 hungry visitors turned out Feb. 18 for the annual Chili Cook-off at the Norton Community Center.

It was $5 to enter a pot of chili for judging and $5 to buy the right to sample the fare. Volunteers from Norton's Key Club manned the admission table and sold raffle tickets.

The stew was judged in four categories: Non-traditional, hot, mild and commercial. Winners were:

Non-traditional

First - Shirley Bennet

Second - Richard Cardarelli, turkey-vegetable

Third - Patricia Cardarelli, vegetable

Commercial

First - Cristo's House of Pasta

Second - Brookside Country Club

Third - 3-Sons Restaurant

Mild

First - Mike Barkey

Second - Chelsea Campbell

Third - Debbie Crawford

Hot

First - Ed Campbell

Second - Adam Bennet

Third - "Momma" Loretta Henery